Go Back
+ servings
Garam Poha Nashta/ Poha Hot Snacks (Fritters)
Print

Garam Poha Nashta/ Poha Hot Snacks (Fritters)

Garam Poha Nashta/ Poha Hot Snacks (Fritters) is a very delicious , non fried, crisp, hot snack made quickly with poha , semolina, yogurt and vegetables. It is easy to make and needs the ingredients that are easily available at home. It can be enjoyed as breakfast, afterschoolsnack or evening tea time snack and can be served with ketchup or chutney or pickle of your choice.
Course Breakfast, brunch, hightea, hotsnack, savoury, vegetables
Cuisine Indian
Keyword afternoonsnack, afterschoolsnack, breakfast, eveningsnack, fritters, hotsnacks, kids, lunchbox, mixedvegetables,, non fried snack, panfried, poha, sooji, teatime snacks
Prep Time 20 minutes
Cook Time 15 minutes
Servings 12 fritters
Calories 97kcal

Equipment

  • mixing bowl
  • spoon
  • knife
  • flat pan
  • spatula

Ingredients

  • 1 cup poha beaten rice flakes
  • 1/2 cup semolina sooji
  • 1/2 cup yogurt I had used homemade yogurt
  • 1/4 cup water
  • 2 tbsp green capsicum finely chopped
  • 1/4 cup onion
  • 2 tbsp tomato finely chopped
  • 8 curry leaves finely chopped
  • 1 green chili finely chopped
  • 1 tbsp coriander washed and finely chopped
  • 1/4 tsp turmeric powder haldi
  • 1/2 tsp red chili powder or as per spice level needed
  • 1/2 tsp cumin seeds jeera
  • 1/4 tsp garam masala
  • salt as per taste
  • 10 tsp oil
  • 1/4 tsp eno optional

Instructions

  • Take poha( beaten rice) in a mixing bowl .
    Garam Poha Nashta/ Poha Hot Snacks (Fritters)
  • Wash it gently for 2-3 times with water. Remove excess water and cover and keep aside the poha to absorb all the water for 10 minutes.
    Garam Poha Nashta/ Poha Hot Snacks (Fritters)
  • After 10 minutes add semolina and yogurt to the well soaked soft poha.
    Garam Poha Nashta/ Poha Hot Snacks (Fritters)
  • Mix well with the help of spoon.
    Garam Poha Nashta/ Poha Hot Snacks (Fritters)
  • Add water to adjust the consistency of the batter. Mix well.
    Garam Poha Nashta/ Poha Hot Snacks (Fritters)
  • Add chopped vegetables - green capsicum, tomato, onion, green chili, coriander, curry leaves.
    Garam Poha Nashta/ Poha Hot Snacks (Fritters)
  • Mix everything well.
    Garam Poha Nashta/ Poha Hot Snacks (Fritters)
  • Add spices - cumin seeds, turmeric powder, red chili powder, garam masala, salt.
    Garam Poha Nashta/ Poha Hot Snacks (Fritters)
  • Mix well and cover and keep aside for 20 minutes. The water will release from the vegetables.
    Garam Poha Nashta/ Poha Hot Snacks (Fritters)
  • After 20 minutes, put the flat pan to heat and brush it with some oil.
    Garam Poha Nashta/ Poha Hot Snacks (Fritters)
  • Add eno to the batter. (this is optional) . I prefer adding it a little as it make cooking easier and needs less oil while cooking. Add 2 tsp water on top of eno , the bubbles will form and mix the batter gently.
    Garam Poha Nashta/ Poha Hot Snacks (Fritters)
  • With the help of spoon , drop spoonful of batter on the heated pan and spread it into small ovals keeping space in between. Cook on medium heat for 4 minutes till golden from bottom.
    Garam Poha Nashta/ Poha Hot Snacks (Fritters)
  • Flip the fritters and cook on both sides till golden and crisp putting some oil in between . ( I had not taken the pics of cooking). Cook all the fritters in the same way.
    Garam Poha Nashta/ Poha Hot Snacks (Fritters)
  • Serve the garma garam poha nashta or poha fritters with ketchup or chutney of your choice.
    Garam Poha Nashta/ Poha Hot Snacks (Fritters)
  • I had served the poha fritters with masala chai and pumpkin leaves patra to all my dear friends when they came to wish us on our anniversary evening.
    Garam Poha Nashta/ Poha Hot Snacks (Fritters)

Nutrition

Calories: 97kcal | Carbohydrates: 11g | Protein: 3g | Fat: 6g | Saturated Fat: 1g | Trans Fat: 1g | Cholesterol: 1mg | Sodium: 20mg | Potassium: 200mg | Fiber: 3g | Sugar: 1g | Vitamin A: 97IU | Vitamin C: 17mg | Calcium: 26mg | Iron: 2mg