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Kiwi juice

Kiwi Juice

A very refreshing juice packed with high Vitamin C and is a powerhouse of Vitamins and minerals. It is a very quick and easy to make. 
Course Appetizer, Breakfast, Drinks, upwaas (fast)
Cuisine Global
Keyword appetizer, detoxifying, gluten free, juice, kiwi, upwaas (fast), vegan
Prep Time 10 minutes
Total Time 10 minutes
Servings 4 glass
Calories 58kcal


  • 3 kiwi washed, peeled and chopped. Cut some into slices for garnishing
  • 4 tsp sugar I have used raw sugar
  • 1 tsp rock salt sanchal
  • 1/2 tsp cumin seed powder roasted
  • 1/2 cup water for blending the juice
  • mint leaves for garnishing
  • ice cube if you want chilled juice


  • Wash and chop the kiwi
    Kiwi juice
  • Peel and chop the kiwi into small pieces.
    Kiwi juice
  • Put it into juicer or mixer. Add water and blend.
    Kiwi juice
  • Add sugar and blend the juice to smooth.
    Kiwi juice
  • Remove in a bowl. Add rock salt and cumin seed powder. (if you do not want seeds, strain the juice). 
    Kiwi juice
  • Mix well.
    Kiwi juice
  • Garnish the serving glass with kiwi slices and mint leaves. Pour the juice into the glasses and serve. Cheers!!
    Kiwi juice


Calories: 58kcal | Carbohydrates: 14g | Sodium: 585mg | Potassium: 212mg | Fiber: 2g | Sugar: 10g | Vitamin A: 60IU | Vitamin C: 63.3mg | Calcium: 23mg | Iron: 0.4mg