Masoor bread is a variation of regular bread and is made by kneading flour using boiled whole red lentil (masoor) along with parsley and spices. It is super soft, moist and flavorful. Just cut it into slices and enjoy with a cup of tea, coffee or hot soup.
A spiral shaped sweet made from cashew nut powder cooked in one string sugar syrup. The process of cooking cashew nut powder into sugar syrup is same as making kaju katli. Here instead of rolling the cashew nut dough and cutting into diamond shape to make katlis, the cashew nut dough is shaped into small … Read more
A healthy sweet made by baking ragi, semolina and oats mixture and then crushing and shaping them to a ball. It is packed with the goodness of jaggery, ghee, flax seeds , sesame seeds, coconut and dry nuts flavored with cardamom.
