Ingredient: tuvar dal

Sambhar

Sambhar

Sambhar is a very popular South Indian dish made by cooking lentil (tuvar dal-pigeon peas) with vegetables such as bottle gourd, drumstick, brinjal, pumpkin, potato, okra or beans, spices, sambhar powder, curry leaves and tamarind. It is very nutritious and can be had for breakfast, lunch or dinner. It is served as an accompaniment with … Read more

Plain Moong Dal Khicdhi

plain moong dal khichdi

Plain moong dal Khichdi is prepared by pressure cooking moong dal, tuvar dal, and rice along with turmeric powder, asafoetida, salt and water. It is the very healthy and nutritious dish and can be enjoyed by babies as their first solid food to the aged. It is a one pot comfort meal to have on … Read more