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Red Cabbage Salad With Peanut Butter Dressing
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Red Cabbage Salad With Peanut Butter Dressing

A quick salad which is sweet, tangy and rich with goodness of peanut butter. It is tummy filling and rich with all the seasonal veggies.
Course Starters
Cuisine Global
Keyword fresh, redcabbage, Salad, veggies, winter
Prep Time 30 minutes
Total Time 30 minutes
Servings 4 people
Calories 187kcal

Ingredients

Salad mix

Peanut butter dressing

Instructions

Peanut Butter Dressing

  • In a bowl add olive oil, lemon juice and soy, honey and garlic sauce.
  • Add ginger, garlic, salt and pepper.
  • Mix well and then add the peanut butter.
  • Mix it well . The peanut butter dressing is ready. Keep it refrigerated and use when the salad mix is ready to serve.

Salad Mix

  • In a big bowl add all the above salad mix ingredients one by one.
  • Add the tofu.
  • When the salad is about to be served pour the dressing over it and add the mint leaves.
  • Toss the salad.
  • Serve it .
    Thai salad

Notes

[nutrition-label]

Nutrition

Calories: 187kcal | Carbohydrates: 19g | Protein: 4g | Fat: 12g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Sodium: 90mg | Potassium: 541mg | Fiber: 6g | Sugar: 9g | Vitamin A: 3700IU | Vitamin C: 77.6mg | Calcium: 60mg | Iron: 1.3mg