Kadhai Paneer is a popular Indian paneer curry served in the restaurant. The Paneer along with capsicum and onions is cooked in a onion tomato based gravy with freshly ground spices known as kadhai masala. The freshly ground spices makes it aromatic, spicy and flavorful. Kadhai is a type of Indian wok . Since traditionally … Read more
Vegetable Laksa is a vegetarian variation of the popular South East Asian Laska . The curry made with freshly ground paste, spices , lemon grass, fresh herbs and coconut milk with a hint of garam masala is served on the bed of noodles, vegetables and tofu. It is a complete one meal dish, vegan, gluten … Read more
Vegetarian Thai Green Curry With Jasmine Rice is a popular dish of Thai cuisine made by simmering fresh vegetables and tofu in coconut milk with a bright green curry paste made with fresh coriander. It is served with steamed jasmine rice or noodles for a complete meal. It is Vegan and Glutenfree.
Thai Red Curry With Jasmine Rice is a popular dish of Thai cuisine made by simmering fresh vegetables and tofu in coconut milk with a fiery Thai red curry paste. It is served with steamed jasmine rice or noodles for a complete meal. It is Vegan and Glutenfree.
Puneri Misal is a popular street food from Pune, Maharashtra. The ingredients of the misal include – usal, poha, diced potato, chopped onions, chopped coriander, farsan and spicy tari/kat/rasa. The ingredients are assembled in multiple layers in the bowl and served with bun or pav.
