Ringan Batata Nu Shaak/Brinjal Potato Curry

Ringan Batata Nu Shaak/Brinjal Potato Curry

Ringan Batata Nu Shaak is a curry made with eggplant/aubergine/brinjal and potato. It is a regular dish prepared in Gujarati household and served with roti, bhakri, thepla, puri, rice and dal. khichdi or kadhi.

Nariyal Curry Patta Chutney/Coconut Curry Leaves Chutney

Nariyal Curry Patta Chutney/Coconut Curry Leaves Chutney

Nariyal Curry Patta Chutney/Coconut Curry Leaves Chutney is a dip or chutney made in South Indian home with grinding together coconut, curry leaves, and roasted chana dal. A tempering made with oil, urad dal, cumin seeds, mustard seeds and curry leaves is pour over the top of the chutney. It is served with idli, dosa, … Read more