Eggless Red Velvet Cake With Cream Cheese Frosting is a super moist, light and delicious cake with a tangy , light and fluffy cream cheese frosting . It is a perfect cake for any occasion. It has a mild chocolate flavor and is red in colour. The reaction of acidic vinegar and buttermilk tends to … Read more
Eggless Date, Almond, Walnut Cake With Ginger Buttercream Icing is a rich cake made with dates, almonds, walnuts and flavored with cinnamon and ginger. It is soaked with the syrup made by boiling apricots, cherries, raisins, honey, lemon juice , orange rind in the freshly squeezed orange juice. The cake is then decorated with homemade … Read more
Coconut Biscuitpara/ Coconut Cracker is a variation of traditional Indian snack “shankarapara” and it is healthy and it is baked and made with wholewheat flour and oats. It is made by adding coconut and sugar to the flour. It is flavored with fennel seeds and cardamom powder. You can also deep fry instead of baking. … Read more
Baklava is the traditional Middle Eastern dessert made from layers of filo pastry filled with chopped nuts – usually walnuts, pine nuts, pistachios and almonds – and held together by syrup or honey.
Eggless Sooji Mawa Cake/Eggless Semolina Cake is a very easy recipe for the beginners in baking. It uses very simple ingredients and simple home utensils. Milk powder adds richness to the cake and gives the taste similar to mawa/khoya. I have used cardamom to enhance the flavor of the cake. You can use the flavor … Read more
