Baigan Bhaja
A simple authentic dish made in Bengal where eggplant is sliced, marinated with spices, grilled on a pan and served with rice, roti or Khichuri.
Ingredient: cumin powder
Masoor Dal Tikki With Mint And Coriander
A very healthy starter loaded with calcium, proteins and fibre. It does not use potato and is diabetic friendly.
Aloo Paneer Rolls
A very quick and easy dish made from potatoes and paneer (cottage cheese) and spices.
Rajma Sheekh Kebab
A great starter for a party. It is made with rajma (kidney beans) and vegetables. The rajma makes the kebab crispy.
Surati Papdi, Ratalu, Shakkariya Nu Mix Shaak (Mix Vegetable With Surati Papdi, Purple Yam And Sweet Potato)
A very tasty Gujarati traditional recipe similar to Undhiyu (Mix winter vegetable) made from the vegetables available in winter Surati Papdi (padded kidney beans or lablab beans), ratalu (violet/purple yam), shakkariya (sweet potato)
