Bharela Marcha Nu Shak

Bharela Marcha Nu Shak

A dish made using non spicy green chilies stuffed with the crushed peanuts and Indian spices.

Vaal Ni Dal ( Lima Beans )

Val Ni Dal (Lima Beans )

A semi dry curry made from the Val (lima beans). The beans are soaked and the skin is removed before use. It has the unique taste.

Paneer Rasgulla Kaju Masala

Paneer Rasgulla Kaju Masala

A nawabi (royal or shahi) curry made with cashewnuts and soft, spongy paneer rasgullas (boiled cottage cheese balls) with a dash of saffron in it.

Stuffed Tomatoes Tava Sabji

Stuffed Tomatoes Tava Sabji

A North Indian cuisine preparation made by stuffing tomatoes with paneer and served it with the tomato, onion and cashew gravy.

Dal Pakwan

Dal Pakwan

A popular Sindhi breakfast . It is basically chana dal served with flat and fried crisp puris.

Methi Dhebra (Fenugreek Chapati)

Methi Dhebra (Fenugreek Chapati)

Dhebras are a traditional gujarati dish. They are different types of dhebras like dhoodhi (bottlegourd) dhebra, dhana (coriander) dhebra, palak (spinach) dhebra.