Carrot Raita

Carrot raita

Add to My Recipes (see Menu) Raita is an accompaniment to the main dish and is made by combining yogurt/curd/dahi with vegetables, fruits, nuts or gram flour balls (boondi).¬† The vegetables used are either raw or cooked. The raita can be made using cucumber, bottle gourd, beetroot, tomato, onion,¬†carrot, grapes, pineapple, guava, pomegranate, spinach or …

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