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Puri Bhaji

Puri Bhaji

Add to My Recipes (see Menu) Puri Bhaji is a traditional Indian breakfast comprising of bhaji and puri. Bhaji is made with boiled potatoes cooked with fresh spices – ginger, green chili, coriander and puri is a deep fried puffed flat bread made with whole wheat flour. Though served as a breakfast dish in many …

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Simple Moong dal

Simple Moong Dal

Add to My Recipes (see Menu) Simple Moong Dal is an easy , quick to make Indian dal made with split yellow moong beans. It is made with the tempering made with ghee, garlic, green chili and curry leaves. Served with rice or roti simple moong dal is a comforting weeknight food and is easy …

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Vateli Chana Dal Na Khaman

Vateli Chana Dal Na Khaman

Add to My Recipes (see Menu) Vateli Chana Dal Na Khaman is a popular Gujarati non fried snack made by steaming the fermented batter made by soaking and crushing the chana dal. A tempering made of oil, mustard seeds, asafoetida, chilies enhances the flavor of the khaman. It is served with hot cup of tea …

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Sev Khamani

Sev Khamani

Add to My Recipes (see Menu) Sev Khamani is a popular, non fried, delectable Gujarati snack made with Bengal gram (chana dal). It is soft and grainy in texture with a flavorful taste that is balanced of spice, sour and sweet taste from green chili, lemon juice and sugar. It is served with sev (fried …

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Mini Sabudana Khichdi

Mini Sabudana Khichdi

Add to My Recipes (see Menu)   Mini Sabudana Khichdi /Sago Khichdi is a popular dish made during fasting/upwaas/vraat by stir frying soaked mini sabudana/sago or tapioca pearl along with potatoes and crushed peanuts. It is spiced with green chilies, ginger, salt, sugar and lemon juice. It uses very less spices and yet is full …

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Moongwadi Ki Kadhi

Moongwadi ki kadhi

Add to My Recipes (see Menu) Moongwadi ki kadhi is a spicy and tasty curry made by cooking moong wadi (dried moong dal nuggets/dumplings) in sour yogurt, curry leaves and spices. It is a popular variation of kadhi cooked in states of Rajasthan and Gujarat in India. Since moogwadi are ready to cook, this kadhi …

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