Carrot Sooji Sheera Balls With Left Over Sugar Syrup (Chasni)

Carrot Sooji Sheera Balls With Left Over Sugar Syrup (Chasni)

Carrot Sooji Sheera Balls With Left Over Sugar Syrup (Chasni) is a twist in the regular sheera made by using carrots, milk powder and left over sugar syrup (Chasni). It is a delicious, innovative dessert and easy and quick to make. They are good option to be packed  for potluck party or picnic and a … Read more

Kesar Rasgulla / Saffron Cottage Cheese Balls In Sugar Syrup

Kesar Rasgulla / Saffron Cottage Cheese Balls In Sugar Syrup

Kesar Rasgulla / Saffron Cottage Cheese Balls In Sugar Syrup is a saffron flavored rasgulla made by making balls from chenna (cottage cheese) and soaking it in the saffron flavored sugar syrup. It is a popular sweet from Eastern parts of India and is famous world wide. It is gluten free and can be enjoyed … Read more

Milk Peda / Doodh Peda

Milk Peda / Doodh Peda

  Milk Peda / Doodh Peda is a very easy traditional Indian dessert made by evaporating full cream milk till all the water from milk is evaporated and only the solid cream like mixture (khoya) is left. Sugar and flavors are added to the mixture and cooked further till all the moisture is evaporated. It … Read more

Tricolor Burfi With Milk Powder / Three Layer Burfi

Tricolor Burfi With Milk Powder / Three Layer Burfi

  Tricolor Burfi With Milk Powder / Three Layer Burfi  is a  very quick Indian Sweet made from milk powder, nuts and flavored with saffron, rosewater and cardamom. It is a three layer sweet made with three natural color and three flavors. The top saffron layer is made with cashew nut and gets flavor and … Read more

Eggless Zucchini Cake With Chocochips

Eggless Zucchini Cake With Chocochips

  Eggless Zucchini Cake With Chocochips is an eggless and healthy cake made with whole wheat flour, oats, zucchini and chocochips. It is a perfect healthy accompaniment with tea or coffee. It is enjoyed by kids in their lunchboxes or a small afterschoolsnack.  The flavor of cinnamon and chocolate enhances the taste of the cake. … Read more