Moong Dal BrownRice Dosa With Vegetable Stuffing is a variation to the regular dosa with the batter made using moong dal, brown rice, urad dal and then spread into circles on a flat pan. A stuffing made with vegetables is put on circle fold and serve with chutney of your choice. It is very high … Read more
Masala Dosa is a popular dish from South India, which is found in menu of many restaurants and is found in many countries too . It is made by stuffing dosa (a thin crepe made from fermented rice and lentil batter) with a mixture made from potato, onion, curry leaves, chili, mustard seeds and spices. … Read more
Green Moong Dal Palak Paneer Uttapam/Savory Moong Pancake With Spinach and Paneer is a savory pancake made with green moong dal, spinach, paneer along with spices. It is fibre rich and has iron from spinach and calcium from paneer. It can be served as breakfast , lunch or a complete meal for a quick weeknight … Read more
Rava Dosa is a very popular variant of South Indian dosa. You will find Rava Sada Dosa, Rava masala dosa, Onion Rava dosa, Onion rava masala dosa, Mysore rava dosa or Mysore rava masala dosa in restaurants.. This dosa is very crispy and looks like a net. This makes us think that making this dosa at … Read more
