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Instant Khaman Dhokla

Instant khaman dhokla

Add to My Recipes (see Menu) Instant Khaman Dhokla is a very popular and irresistible Gujarati snack. It is a steamed cake savory cake made with chickpea flour (besan) and spices. It is a vegan, nutritious and healthy snack. Traditionally, khaman is made by soaking the chana dal, grinding it coarsely and then fermenting it …

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Tomato Saar/ Spiced Tomato Soup

Tomato Saar/ Spiced Tomato Soup

Add to My Recipes (see Menu)   My mother (Rekha Ramolia) is Maharashtrian and hence I have grown up relishing the Maharashtrian delicacies made by her. I love the tomato saar that she makes. She serves it with masale bhaat or pulao. It is sweet, tangy and spiced with green chili and ginger. The tempering …

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Carrot Raita

Carrot raita

Add to My Recipes (see Menu) Raita is an accompaniment to the main dish and is made by combining yogurt/curd/dahi with vegetables, fruits, nuts or gram flour balls (boondi).  The vegetables used are either raw or cooked. The raita can be made using cucumber, bottle gourd, beetroot, tomato, onion, carrot, grapes, pineapple, guava, pomegranate, spinach or …

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