Pumpkin Leaves Patra is a delicious snack made using pumpkin leaves. It is similar to the traditional recipe of making patra using colocasia leaves. The paste made using chickpea flour, rice flour, ginger garlic chili paste, tamarind pulp, jaggery and other spices is applied on leaves. The leaves are then rolled into tight log and … Read more
Healthy Eggless Choco Nutella Cookies is a very delicious treat baked with all healthy ingredients and can be enjoyed as a snack with milk , tea or coffee or can be packed for your kids lunch box.
Baked cauliflower Ricotta Bites is super healthy, low calorie, calcium rich , gluten free, zero oil recipe made with few ingredients . The sesame seeds ,rich in calcium, coated outside the soft cauliflower ricotta flattened balls , helps to firm and hold the shape and also gives nice taste and crunch. The baked cauliflower ricotta … Read more
Baked Stuffed Mushrooms is a quick, easy and tasty non fried hot snack made by stuffing the mushroom with the filling made with onion, capsicum, cheese and herbs (or any filling of your choice) and is then baked and served hot. It is a crowd pleaser and an irresistible treat to mushroom lovers. I had … Read more
Vateli Chana Dal Na Khaman is a popular Gujarati non fried snack made by steaming the fermented batter made by soaking and crushing the chana dal. A tempering made of oil, mustard seeds, asafoetida, chilies enhances the flavor of the khaman. It is served with hot cup of tea or coffee as a popular snack … Read more
Making everyday breakfast is a big challenge. I often make Rava idli for breakfast and for my son’s lunch box. I usually make moong sprouts at home and use it for a variety of dishes. I like to eat it raw in salads. Moong sprouts are low in calories and a good source of fiber. it … Read more
Health awareness everywhere; Counting the calories you consume; Every time you want to eat something tasty and oily you have to think and rethink. But now do not worry. I have tried to make the lesser calorie version of fried masala puris which we use to relish in our childhood. So enjoy this baked version … Read more
Kebab is an Arabic word. It is a dish in which small pieces of meat is cooked on skewers along with some cut vegetables like onion, tomatoes, bell peppers etc. These are then cooked on a grill or a barbeque. Sheekh Kebab is a dish where usually a mixture of minced meat (usually lamb) , … Read more
