Spaghetti Aglio E Olio With Vegetables

Spaghetti Aglio E Olio With Vegetables

Spaghetti Aglio E Olio With Vegetables is a variation to the traditional Italian pasta dish from Naples by adding vegetables such as bell peppers, fresh parsley and mushrooms. The important key to make spaghetti aglio e olio is to toss the garlic slowly in the virgin olive oil till golden. If the garlic is under … Read more

Baked Parsley Polenta Chips With White Sauce Using Coconut Flour

Baked Parsley Polenta Chips With White Sauce Using Coconut Flour

Baked Parsley Polenta Chips With White Sauce Using Coconut Flour are delicious chips made from maize polenta , crisp from outside and soft from inside, flavorful with fresh parsley . They are baked and served with homemade creamy and healthy white sauce using coconut four. They are perfect to be served as an appetizer, snack … Read more