Sweet

Eggless Zucchini Cake With Chocochips

  Eggless Zucchini Cake With Chocochips is an eggless and healthy cake made with whole wheat flour, oats, zucchini and chocochips. It is a perfect healthy accompaniment with tea or coffee. It is enjoyed by kids in their lunchboxes or a small afterschoolsnack.  The flavor of cinnamon and chocolate enhances the taste of the cake. …

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Baklava

Baklava is made from layers of filo pastry filled with chopped nuts such as walnuts, pine nuts, pistachios, and almonds and held together by syrup or honey. It is a very rich dessert. Baklava is usually made in a large pan. The layers of filo pastry are laid out and butter or oil is applied …

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Eggless Sooji Mawa Cake/ Eggless Semolina Cake

Eggless Sooji Mawa Cake/Eggless Semolina Cake is a very easy recipe for beginners in baking. It uses very simple ingredients and simple home utensils. My mother used to prepare the eggless sooji cake when we were young. It was very basic with few ingredients available at homes such as ghee, sooji, curd, milk, and sugar. …

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Puran Poli /Vedmi

    Puran poli/VedmiPuran Poli /Vedmi is an Indian flatbread stuffed with sweet lentil filling. It is known as Puran Poli in Maharashtra and Vedmi in Gujarat. It is relished during festivals such as Diwali, Gudi Padwa, Navratri or Holi. I have made this sweet delicacy for the festival of Gudi Padwa. My mother is …

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Eggless Ragi Chocolate Banana Cake/ Eggless Finger Millet Chocolate Banana Cake

The nutritional benefits of Ragi or Nachni (Finger Millet) are manifold. It is a staple diet for many people in villages of Maharashtra and South India. The world over, ragi is mostly found in Africa and Asia. Ragi is a good source of calcium and iron. It is a good food supplement for children and helps …

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Mango Custard

Summer brings lots of heat and mangoes!! I wait for mangoes because I love that fruit very much. In fact, a majority of us love this king of fruits. The heat of summer subsides with this sweet fruit. Mangoes can be eaten as raw or as ripe. People want to eat something cool and fresh …

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