Dudhi Batata Nu Shaak/Bottlegourd Potato Curry/Lauki Aloo Ki Sabji

Dhudhi batata nu Shaak/bottlegourd curry/lauki aloo sabji

Dhudhi batata nu Shaak/bottle gourd curry/lauki aloo sabji is a regular curry made in Indian houses. It is served with roti, dal, rice, and salad to make a complete meal. It is very quick and easy to make dish and light on the stomach. It does not use any garlic or onion. This recipe has the … Read more

Kiwi Juice

Kiwi juice

Kiwi is the national fruit of New Zealand. It was first found in China. It was known as Yang tao then. Missionaries brought the kiwi fruit to New Zealand only in the early 20th century. It gained such popularity in the country that it started being cultivated commercially and was marketed as ‘kiwi’ (bearing a close … Read more

Plum Juice

Plum Juice

Plum is a very nutritious fruit.  It is a good source of vitamins, minerals, fiber, and antioxidants. Ripe plums are sweet to taste. Plums can be black, red, orange or green in color. Plums can be eaten fresh. They can also be used in making jams, juices, wines, cakes or salad. Dried plums are known as … Read more

Batata Ni Sukhi Bhaji (Indian Style Stir Fried Boiled Potatoes)

Batata Ni Sukhi Bhaji

  It is a popular gujarati cuisine recipe and is mostly made during the community lunch or dinner gathering ( nath nu jamanwar) or during marriages. It goes well with puri or thepla or dhebras. It is an easy-to-make recipe and hence people also make it for their journeys. As the name says it is made from … Read more